Biga- Good, romantic but nothing exceptional
So, my parents and I all decided to go to a nice dinner to celebrate the fact that I passed my Fundamentals of Engineering test (it's basically the test that certifies engineers). So, we decided to go to an Italian restaurant that my sister highly recommends, Biga. I apologize that the pictures are a little on the dark side; the restaurant has a darker mood lighting. Overall, Biga is a very nice restaurant to go to. It has a lovely atmosphere and good food. It doesn't have the best food in the world but it is tasty. I would come here again. Parking- They have a nice parking lot right in front of the restaurant. Gluten free- Nothing specifically designated gluten free. I'd call ahead. Food allergies- I personally did not have any issues here. Food- The waiter told me an interesting tidbit of information: Biga makes most of their pasta fresh every day. The only exception is the penne. Apparently it is a big penne to make (har har). Biga serves bread to every tab